Frannywanny

This year, I got to play queen for two special occasions -- my birthday and Mother's Day . I swear, I was so thrilled by all the surprise gifts that came my way. Delimondo , one of my favorite corned beef brand, made Mother's Day extra memorable for me with their special delivery. Back when I was residing in Singapore, Paul and I would make it a point to fill at least 20% of our luggage with cans of Delimondo Garlic and Chili Corned Beef . It's the yummiest and easiest thing to have when we're in a rush and we don't have time to prepare our baon or dinner. I normally would even cook this with more garlic to make it more aromatic. Of course, it's either I have it with macaroni as how Mommy taught me or a piping hot bowl of rice. This time, we got their newest variants -- Delimondo Caldereta Corned Beef and their Sweet and Spicy Luncheon Meat . I got to admit that this is me taking a step outside my comfort zone as I'm just so used to their original flav...

Who doesn't love canned goods? With the wide-variety available in the market, the choices are pretty much endless! Growing up, my sister and I have had a number of  Vienna Sausages and Spam in the morning, Sardines Pasta once in a while and our ever favorite Corned Beef Macaroni every single time the craving arises. In fact, one Christmas Day when we all had to skip our annual family dinner because my sister was sick and all four of us have to stay home, Mommy prepared a plate of Corned Beef Macaroni to cheer us up. This is a pretty special recipe because my Mom learned this from her best friend's Mom who according to Mommy was an awesome cook! I love all types of Corned Beef from Palm to the local Purefoods. I love mixing this not only with macaroni but of course with rice! For me, it's one very versatile food item that goes well with rice, bread, pasta, crackers, egg and a lot more! Of course, it's also yummy when eaten alone. While talking about Corned Beef ...