Frannywanny

"The great gift of Easter is hope." – Basil Hume Happy Easter, everyone! Time is zooming by so fast and as the number of COVID19 cases continue to rise, my only wish is that we get to end this fight against the virus soon. Let's all do our part, shall we? Stay home, practice social distancing, sanitize sanitize sanitize and go and get the vaccine when you can .  I'd also like to add one more tip too -- let's continue to support local businesses as believe me, our economy has been hit so badly and it is just too painful to see one restaurant/retail outlet/business close down after the other. Along with its closure means people losing money, jobs and a livelihood.  With that, allow me to share with you one of my favorite home food business whom I have been supporting since late last year -- Salmon HQ . I first tried their fresh salmon sashimi and sushi bake sometime in December when I prepared my sister's going-away lunch. I know that they will most probabl...

Woah! I can't believe it's November and in 8 full weeks, we're bidding 2020 goodbye. Are you excited for that? If 2021 means having a better and fresh beginning that's free of sickness and calamities then I'm so ready to bid 2020 goodbye.  I had a very relaxing weekend that I think I just kept on napping whenever I can. In fact, I intend to spend my weekends that way. 101% of my time focused on my family and catching up on sleep whenever I can. My kids are growing up so fast and I just want to savor every moment with them. See, a few weeks ago, they celebrated their 3rd birthday. Can you believe it? It just feels like yesterday that I delivered them and Paul and I were still trying to learn the ropes on how to take care of newborn twins. Today, they're very opinionated toddlers who are not afraid to speak their mind and they can really make choices too. Anyway, more on the twins' birthday party as I can't wait to share how it went with you too.  For now,...

A couple of weeks ago, I had the privilege to guest in the one and only podcast that I religiously listen to. It's called Sini Gang  and it's by my friends and foodie idols -- Chef Edward Bugia, Chef Sharwin Tee and The Pickiest Eater in the World, Richie Zamora . For many nights especially during this quarantine season, I would find myself working till midnight and I would always have Sini Gang playing in the background as I listen in to their various episodes that mostly revolves around food. So when Richie approached me and asked if I can be their guest for one of their shows, despite having a hundred butterflies in my stomach, I said YES. I'd be crazy to pass up an opportunity to join a fun discussion with my foodie friends. We talked about the top food trends that has hit our country since the start of the ECQ and this includes the Dalgona Coffee, the Ube Cheese Pandesal (where I shared about Twin Beans Kitchen ) and of course, the ever famous -- Sushi Bake . Lin...