Frannywanny

Father's Day is happening this Sunday and I'm so happy that I was able to pre-celebrate it with Papa a few days ago. It's hard being away from the family most especially during occasions such as these. This year, we celebrated it a few days earlier to coincide with my family's visit here in the Lion City. Of course, my Papa loves steak so we took him out for a delicious steak dinner! Oh, the smile on his face as he enjoyed his big piece of ribeye was priceless. It's no big secret that I am indeed a Daddy's Girl. I'm lucky to have a loving dad who would go the distance just to make me and Pan happy. I guess, I'm blessed because aside from having an amazing Dad, I also have the best Kongkong (grandfather) and the coolest Father in Law too! :) While I believe that we have to show our loved ones how special they are to us not only for a day but for all 365 (or 366) days in a year, Father's Day is one occasion where we treat them like kings and give...

It's common practice to shower your loved one with a huge bouquet of flowers or at least a dozen long-stemmed roses. Believe me, we've had our share of garden-like bouquets here at home given by Paul and my sister's special someone. What normally happens is that our talented househelp would carefully remove them from the plastic wrapper and transfer each piece of flower into my mom's pretty vase, she'd even water them regularly until they wilt and give a really nasty odor that even my dog Scottie wouldn't even dare go near to. Sadly, I have zero talent when it comes to flower preservation so for the past 8 years, I wasn't able to keep a single bud or even a leaf from all those bouquets that Paul has gifted me with. *sigh* If only I can eat the bouquet then none of it would go waste! ;o) Then we came across Fruits in Bloom -- a company that specializes in fruity arrangements. No thorny roses, no wilting flowers instead they make use of the freshest, j...