Frannywanny

Look what's back at Mcdonald's this Lenten Season and yes, it's yummy and British! For decades now, I've been practicing abstinence from meat on Friday thus my numerous Meatless Fridays restaurant and recipe posts here in the blog. (see here , here and here ). For me, it's not difficult to have seafood all day but I got to admit that seeing meat on the table can really be tempting. So this has been my annual act of sacrifice during Lent. Since the Philippines is predominantly a Catholic-practicing country, majority of the restaurants would offer Lenten specials featuring their signature seafood dishes. For our go-to fast food chain, Mcdonald's , there's always the dependable Fillet o Fish which has been my favorite even when there's no need to abstain. I love the lightly breaded, deep-fried fish topped with their tangy tartar sauce, a nice slice of cheese and their pillowy soft buns. I would normally dip my fries into the tartar sauce before cons...

Back when I was still living in the Lion City, I remember looking forward to planned lunch outs with my colleagues D and I. These two ladies are truly the best food buddies as they're always so game to try anything and just about everything. Be it going back to our favorite Fried Chicken Biryani restaurant or heading all the way to Orchard for a good Indonesian lunch feast, there's never a dull lunch moment with them. McDonald's is also one of our shared favorite fast food not only for their breakfast items but for their promotional products too. However, as I start to reminisce about our love for McDonald's in Singapore, I will always remember I's great love for McSpicy (or anything insanely spicy for that matter). While my spicy tolerance is pretty much as good as being able to enjoy a saucer of green chili with my daily mixed veg platter, my colleague I can really go all out with an already spicy ramen bowl with more chili or her ever favorite, McDonald...