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Showing posts with the label tocino

#FrannyCooks : Corn Dog Muffins with Mekeni Picnic

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Are you #TeamNamDoSan or #TeamGoodBoy? To know what I'm talking about, you have to watch the Kdrama called "Start Up". One reason why I love watching Korean dramas is because they somehow manage to incorporate a specific Korean food into the storyline. From Chicken and Beer in Crash Landing On You to Corn Dogs in Start Up, I always end up craving for whatever is being repeatedly enjoyed in every episode. I haven't gotten around to watching a new Kdrama so I'm still hooked to Start Up and halmoni 's corndogs.  Given that, I decided to try making Corn Dog Muffins  using a pack of Mekeni Picnic Hotdogs.  I've been hearing about the brand Mekeni for years! It started when I began dating Paul almost two decades ago and heard that Mekeni is a household brand in Pampanga. Finally, I got around to trying it out and I was surprised at the wide array of products available! They have hot dogs, bacon, beef tapa, tocino and even longganisa.  I had so much fun trying...

All-Day Breakfast at Agahan in Makati

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Don't you just love breakfast food? This is one thing that would motivate me to wake up early be it at home or when on a trip. I always look forward to my favorite breakfast staples : garlic rice , egg (preferably scrambled and creamy), my choice of meats -- hotdogs, tocino, boneless bangus and a glass of cold fruit juice ! I'll never forget spending a week at the Swissotel Stamford Hotel in Singapore for our Honeymoon and enjoying their wide breakfast buffet spread every single day! It was pure bliss! I also loved that bowl of Abalone Congee with a stick of Yeow Tiao and Rice Noodle Roll in Hong Kong . Back home, one of the best breakfasts that I've had recently was with The Food Club when we spent the weekend in Punta Fuego and we were able to have lots of Mrs. Tales from the Tummy's homemade beef tapa ! (Yes, my dear friend Irene is truly a kitchen star! She bakes the best Queso de Bola Cheesecake in town and makes the yummiest bacon and beef tapa too! I...